MenuCalc™ is one of two trendsetting web-based nutrition solutions developed by FoodCalc®, LLC. Founded in 2003, FoodCalc is an established market leader in the design and development of automated nutrition applications for the food industry. FoodCalc first built LabelCalc®,the only online service that instantly generates accurate, up-to-date FDA-compliant nutrition facts panels for small-to-medium sized food manufacturers. LabelCalc’s clients include international airline caterer Gate Gourmet, leading salad maker Fresh Express and specialty cheese manufacturer Cowgirl Creamery.
With MenuCalc, restaurants log in with their ingredients and log out with their recipes’ nutrition information (calories, fat, sodium, carbohydrates, protein, vitamins, and more). MenuCalc uses the latest technology and advanced coding languages for secure, robust web delivery.
Many clients come to MenuCalc by referral. Our impressive client roster includes restaurants of all sizes, cuisines and styles nationwide, as well as top-tier food media such as Supermarket Guru® Phil Lempert and NBC’s The Today Show.
Appreciation and high praise from our clients inspire us to
continue to revolutionize nutrition solutions for the restaurant industry.
Continue reading to see why clients choose MenuCalc…
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| Why MenuCalc? |
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 The MenuCalc team takes care of the entire
process, responds instantly to our questions
and has a qualified Registered Dietitian on
staff. They are much more efficient and
economical than the other options we
explored, such as laboratories and third-
party consultants.
Bouahong Vongmany, marketing manager of Food Systems Unlimited and Asian Chao’s 39+ restaurants nationwide. |
| Why MenuCalc? |
Since I frequently create new menu items,
I have to be able to experiment with
different ingredients and quantities to
achieve the perfect balance between
calories and taste. MenuCalc is the only
solution that offers this capability, plus a
staff of food professionals with a fabulous
amount of expertise, certification and knowledge!"
Dawn Saxton, co-founder and vice-president of
product development for San Francisco-based
Specialty's Café & Bakery. |
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MenuCalc combines more than 30 years of unique industry experience with a staff of registered dietitians, regulation specialists, restaurant experts, public relations professionals, database architects and website designers. We excel in our ability to understand and satisfy our clients across the ever-changing landscape of nutrition information and menu labeling.
Before you let us take care of your nutrition needs, meet our executive team |